Mike and I have a joke for what most of my meals were like before we got together. My typical dinner was a veggie burger or burrito with tater tots. It was just me so no need to go crazy. I also would make beans and rice once in a while, with instant rice of course. And on a crazy day I might add spinach or kale just to make it a little more nutritious. We refer to this as "a Dan meal". Whenever one of us doesn't want to cook and we really don't want to go out, Mike will say "let's have a Dan meal".
Over the years I have gotten a lot more comfortable in the kitchen. Mike is the main cook in the family but I certainly enjoy it. I also have found that I love to bake.
The other day I was on Twitter and someone I follow had posted a recipe for an African Peanut Stew. I had always wanted to try this type of stew and I had the whole day. What the heck, I thought. The recipe didn't seem too difficult, and we had most of the ingredients in the kitchen. The process to make the stew seemed lengthy, but not too complicated.
Off to the market I went to fetch the ingredients we did not have. When I got home I re-read the recipe and also read all of the comments so I would be as informed as possible while making this.
I seldom take a recipe off of a blog or recipe website and make it. I have thought about it many and usually give up before long.
Not this time. I had the ingredients, I brought my lap top into the kitchen, the dogs were settled, my Colombian Vallenato music was playing and I was good to go.
The recipe ended up being a lot easier to follow than I had first thought. Speaking with folks who have made a lot of recipes from blogs I realized that this is often the case.
Mike was on his way home and it was time to do the finishing touches. I did those and then set the table, lit a candle and I was good to go.
Dinner came out perfectly. It was delicious on many levels. So many flavors. A great comfort meal.
Lesson learned. Getting out of my comfort zone is easy, fun and delicious! Try it. Grab an online recipe and run with it. Let me know how it goes!
Here is the recipe if you would like to try it: http://www.choosingraw.com/vegan-yam-and-peanut-stew-with-kale/
Thank you for reading!
Gay and vegan in the burbs (of Los Angeles). I blog about veganism, equality, compassion, activism, politics, spirituality and the awesome life experiences of The Gay Vegans. The "s" includes my husband, Mike! I believe that we all have more in common than not and that we all have the power to be the voice of the voiceless. I want this blog to be a tool for me to build bridges amongst communities and those with differing opinions.
Friday, February 8, 2013
Wednesday, February 6, 2013
The 17 year vegan
This past January was my 17th anniversary of becoming vegan.
The final step for me was Ben and Jerry's Cherry Garcia ice cream. I had one more pint of it and then was ready.
For vegans, the world was completely different from today. For starters, there was no vegan Amy's mac-n-cheese. There was no Eat Pastry cookie dough and no Mercy for Animals. No vegan food blogs and no cool kale tshirts. There might have been some type of vegetarian festival happening somewhere but certainly not in my part of Virginia. (In fact, there was an annual animal conference in Norfolk, VA!)
The cowards who abuse and torture animals were still pretty much free to do so. It's only been in very recent times that felony charges have been brought against workers in the animal production world for cruelty to animals.
My reasons for becoming vegan were not radical, although many thought my decision to become vegan was radical. I simply had learned enough about what happens to animals that made me realize that I did not want to be part of anything that involved harming another living being. My thought process became one that surrounded the idea that every action I took would be one that would do as least harm as possible to other living beings.
I asked a lot of questions. I went to a lot of potlucks. I read a lot of books. Believe it or not, there was no internet (in my life at least) at that time. My learning about how to be a healthy vegan came from interacting with healthy vegans.
It's not perfect. And it grows. The vegan I am today is different from the vegan I was back in January of 1996. I know that although Pepsi and potato chips are vegan, I don't want to consume them all of the time. I have learned that veganism is a path, and my path of veganism does not have to look exactly like yours. I have learned that people go vegan for different reasons, and those that remain vegan for the most part are those who chose veganism because of the animals. I have learned that my veganism threatens other people, even though it really doesn't have to. And one of the big things I have learned, and experienced, is that becoming vegan is like becoming reborn in the food world. I have enjoyed so many different types of foods that I doubt I would have even considered trying had I not become vegan. The African Peanut Stew I made the other night is a great example.
I learned that I can get along with pretty much anyone out there, that we all have more in common than not. I also learned that harsh words, judgements and unkind actions towards me are unacceptable. One does not have to agree with me or even like me, but I don't give permission to those people to treat me any less. This includes everyone. I am not a Focus on the Family type of vegan or activist, meaning that I am not going to attack you just because we disagree. I am also not going to simply shut up.
So at 46 (very close to 47) I am just as excited to be vegan as I was when I was 29 (yes I was 29 at one time). I can only imagine what the next 17 years will bring for veganism and for animals who are tortured, beaten and live in fear just to become food. Or those who live their entire lives in a cage so that humans feel better about the medicines they pump into their bodies. Or the animals who die every day just because some coward has the capacity to kill them, usually without any consequences.
Meanwhile, I will continue on a path of compassion, tolerance, love and bridge building. I will continue to try to be a voice for the voiceless, all of the voiceless. I will continue to learn. And I will definitely continue to engage other in this world of blogging.
Thank you for reading. Will you please pass the kale?
The final step for me was Ben and Jerry's Cherry Garcia ice cream. I had one more pint of it and then was ready.
For vegans, the world was completely different from today. For starters, there was no vegan Amy's mac-n-cheese. There was no Eat Pastry cookie dough and no Mercy for Animals. No vegan food blogs and no cool kale tshirts. There might have been some type of vegetarian festival happening somewhere but certainly not in my part of Virginia. (In fact, there was an annual animal conference in Norfolk, VA!)
The cowards who abuse and torture animals were still pretty much free to do so. It's only been in very recent times that felony charges have been brought against workers in the animal production world for cruelty to animals.
My reasons for becoming vegan were not radical, although many thought my decision to become vegan was radical. I simply had learned enough about what happens to animals that made me realize that I did not want to be part of anything that involved harming another living being. My thought process became one that surrounded the idea that every action I took would be one that would do as least harm as possible to other living beings.
I asked a lot of questions. I went to a lot of potlucks. I read a lot of books. Believe it or not, there was no internet (in my life at least) at that time. My learning about how to be a healthy vegan came from interacting with healthy vegans.
It's not perfect. And it grows. The vegan I am today is different from the vegan I was back in January of 1996. I know that although Pepsi and potato chips are vegan, I don't want to consume them all of the time. I have learned that veganism is a path, and my path of veganism does not have to look exactly like yours. I have learned that people go vegan for different reasons, and those that remain vegan for the most part are those who chose veganism because of the animals. I have learned that my veganism threatens other people, even though it really doesn't have to. And one of the big things I have learned, and experienced, is that becoming vegan is like becoming reborn in the food world. I have enjoyed so many different types of foods that I doubt I would have even considered trying had I not become vegan. The African Peanut Stew I made the other night is a great example.
I learned that I can get along with pretty much anyone out there, that we all have more in common than not. I also learned that harsh words, judgements and unkind actions towards me are unacceptable. One does not have to agree with me or even like me, but I don't give permission to those people to treat me any less. This includes everyone. I am not a Focus on the Family type of vegan or activist, meaning that I am not going to attack you just because we disagree. I am also not going to simply shut up.
So at 46 (very close to 47) I am just as excited to be vegan as I was when I was 29 (yes I was 29 at one time). I can only imagine what the next 17 years will bring for veganism and for animals who are tortured, beaten and live in fear just to become food. Or those who live their entire lives in a cage so that humans feel better about the medicines they pump into their bodies. Or the animals who die every day just because some coward has the capacity to kill them, usually without any consequences.
Meanwhile, I will continue on a path of compassion, tolerance, love and bridge building. I will continue to try to be a voice for the voiceless, all of the voiceless. I will continue to learn. And I will definitely continue to engage other in this world of blogging.
Thank you for reading. Will you please pass the kale?
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Monday, February 4, 2013
I got a job!
The day I was laid off was tough. Not money tough or fear tough or what am I going to do tough. It felt personal. No matter who said what, if felt like getting fired for not being good enough. I wasn't sure if I wanted to share all of that on my blog, of getting laid off and the process I was going through. Well, I did. I posted a blog post about losing my job and it became one of the most read, most commented on posts I have written.
The gift in that, beyond continuing to always use my blog as a way to help others, be a voice for the voiceless and build bridges, was that our blog readers were incredibly supportive of the process I was going through. For that I am beyond grateful and want to say thank you to all of you who wrote messages of support.
During my 22 days of being unemployed I learned a lot. I learned that there is a stereotype or even prejudice around the unemployed and that even folks who are unemployed don't like telling people that. I was having a wonderful conversation with this guy, and his whole interaction with me changed when I told him that I was unemployed. I was blown away.
My experience of being unemployed was short lived. I am grateful for that. I am also grateful for the huge amount of friends and colleagues who invited me to coffee or lunch, called to check in, told me about a job, helped with my resume and cover letters, gave a gift card of some kind or swung by the house with a hug and flowers. The support I got was incredible and I hope all of us can be as supportive whenever a friend loses their job.
On my 22nd day of being unemployed I accepted an offer at an agency in town that helps homeless teens. I am super excited and can't wait to start! I will continue in fundraising, which is what I love to do.
I hope to write an e book about searching for a job. I will keep you posted. I also made changes on my fundraising blog, adding links to job search websites in an effort to help folks still looking for a job.
Thank you!
And thank you for reading this!
The gift in that, beyond continuing to always use my blog as a way to help others, be a voice for the voiceless and build bridges, was that our blog readers were incredibly supportive of the process I was going through. For that I am beyond grateful and want to say thank you to all of you who wrote messages of support.
During my 22 days of being unemployed I learned a lot. I learned that there is a stereotype or even prejudice around the unemployed and that even folks who are unemployed don't like telling people that. I was having a wonderful conversation with this guy, and his whole interaction with me changed when I told him that I was unemployed. I was blown away.
My experience of being unemployed was short lived. I am grateful for that. I am also grateful for the huge amount of friends and colleagues who invited me to coffee or lunch, called to check in, told me about a job, helped with my resume and cover letters, gave a gift card of some kind or swung by the house with a hug and flowers. The support I got was incredible and I hope all of us can be as supportive whenever a friend loses their job.
On my 22nd day of being unemployed I accepted an offer at an agency in town that helps homeless teens. I am super excited and can't wait to start! I will continue in fundraising, which is what I love to do.
I hope to write an e book about searching for a job. I will keep you posted. I also made changes on my fundraising blog, adding links to job search websites in an effort to help folks still looking for a job.
Thank you!
And thank you for reading this!
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Saturday, February 2, 2013
Chico the foster dog
Mike and I have been fostering dogs from local shelters and rescue groups since we have been together. It is part of what we do to volunteer and to help dogs who might have a tough time being adopted at the shelter, especially those who have been abused, neglected or who are older.
And yes, we have had what they call a failed foster. Shadow, our beloved 18 year old cockapoo who passed away last year started out as a foster. Of course at 14, no one was seriously interested in adopting her so we did. That was one of the best decisions we ever made!
Last weekend we went to MaxFund to see if they needed any of the dogs to be fostered. A few minutes later we met Chico, an 8 year old Pekingese (mix?) who has one eye and is just the cutest. A few days later I went and picked him up and he became our latest foster dog.
He is laying on a doggie bed at my feet while I write this post. I am kind of surprised as he is filled with fear, as most of our fosters are when they arrive. But this morning he went outside and came back in without encouragement (or force!) from us and he even ate breakfast. Last night he jumped out of bed with me and instead of staying cowered under the kitchen table he jumped up on the couch and went back to sleep.
The process for a foster dog who is that frightened is a long one. And it is wonderful watching them get more and more comfortable in the home, and eventually be so comfortable that we can begin having people over who are interested in adopting them.
I have written many times about volunteering at a local shelter as part of taking small actions to make the world a better place for all living beings. Fostering an animal from your local shelter is a great thing to do that will definitely change the life of an animal who could really use your help.
Oh, and Chico needs a forever home! If you live in the Denver metro area and are interested in him please let me know!
Thank you for reading!
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